NOFA-NY:
Farmers and consumers working together for sustainability and better food

We are New York’s leading non‐profit organization providing programs and services to promote sustainable, local organic food and farming. Our coalition of farmers, gardeners, consumers and businesses join together to create a food system that’s ecologically sound and economically viable. Through education, certification, advocacy and other efforts, we promote organic food production, local marketing, and land stewardship.

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100% organicWhat does “organic” mean?

Certified-organic   |   Farmer’s Pledge | 100% grass-fed

What do these and other terms mean for you and your food.

 

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08
Feb

For decades, farmers have been focused on improving cow comfort on their farms as a way to improve milk production, reduce injury and maintain a healthier herd.  Farmers are now meeting the new regulation of animal welfare audits specifically to address cow comfort on individual farms. We're excited to highlight cow comfort as one of the workshops in our upcoming 5th Annual Organic Dairy and Field Crop Conference on Wednesday, March 16, 2016 at the Holiday Inn in Syracuse, NY.  


 

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