Farmers and consumers working together for sustainability and better food

We are New York’s leading non‐profit organization providing programs and services to promote sustainable, local organic food and farming. Our coalition of farmers, gardeners, consumers and businesses join together to create a food system that’s ecologically sound and economically viable. Through education, certification, advocacy and other efforts, we promote organic food production, local marketing, and land stewardship.



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May has been a busy month for Peter Whoriskey, an investigative reporter at the Washington Post. In two weeks’ time, he published findings from two different cases of organic fraud. One on domestic grounds; the other in the import arena. 

The May 1st article, Why your ‘organic’ milk may not be organic (photo credit: Washington Post/Jorge Ribas) unearthed the lack of compliance by Aurora Organic Dairy in Greenly, CO. Aurora, with over 15,000 cows, provides milk to big-box stores, such as Walmart and Costco. This is not a new situation. Ten years ago, Aurora was not in compliance with the standards and the USDA charged them with “willful violation”, but nothing really changed. The USDA continues to accredit the Colorado Department of Agriculture, the inspector for Aurora Dairy. We at NOFA-NY do not certify factory farms with no access to pasture, and will continue to pressure the USDA to ensure all certifiers are compliant.



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